As spring rolls in, so do pesky insects, but you can fight back naturally with these common kitchen spices!
As spring rolls in, so do pesky insects, but you can fight back naturally with these common kitchen spices!
I love homemade stuff, especially cocktails! After spotting some pricey infusion kits, I decided to make my own. These DIY kits are perfect gifts and super customizable. Here’s a step-by-step guide, plus cool recipes like Hibiscus Margarita and Spiced Apple Bourbon. Have fun crafting and sipping!
Spices are not just tasty; they are also packed with health benefits! From basil to vanilla, these common culinary ingredients support everything from digestion to cardiovascular health. Curious about using spices for wellness? Check out Susan’s latest blog!
Penn Herb Company, founded in 1924, celebrate its 100th anniversary. Come with us down memory lane as we reflect on our rich history of providing herbal remedies here in Philadelphia.
The versatility of Chamomile is nothing short of remarkable. Whether fresh, dried, powdered, tinctured, or encapsulated, it is flower power for modern-day wellness. Here are 10 reasons to love Chamomile and 5 ways to incorporate it in your daily life.
How about a superfood that’s cheap, has no calories, is associated with relaxation and pleasure, tastes good, and is available everywhere, from the finest restaurants to the local diner?
Herbs come in all forms – bark, root, leaf, seed, flower, whole, cut & sifted, powder. Learning how to use each form will help you experience their beneficial properties effectively.
Dr. Susan Smith Jones shares how to use Bergamot and Frankincense oils for daily skin care and calming stress relief.